113 E STATE ST, TRAVERSE CITY, MI
(231) 252 - 3497
Eat That Awesomeness
a message
From Us
Dan and Kristin Karabacz moved back to Michigan from Colorado to raise a family, and start a business.
First came the family (enter Jacqueline & baby Brooklynn), and then came the opportunity to re-envision a Traverse City favorite: Alley's Market.
Known for its excellent Detroit Style Pizza, the Alley's location was the perfect spot for Dan to revive this classic style and expand the menu with specialty sandwiches and fresh seasonal salads, made with quality products from local vendors.
Enter: Charles and Reid.
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We're constantly updating our menu! New pizzas, salads and sandwiches have been added to the line up, so we can expand the options — and you can expand your taste buds!
Do you have a palate ready for adventure? We feature unique, weekly specials, available for a limited time!
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The entire menu is available for order over the phone or in person, for curbside or counter pick-up. Or, snag one of our inside tables and dine in.
HOURS
Tuesday - Saturday 11am to 9pm
Limited Dough Saturdays.
CALL TO ORDER
231-252-3497
If the line is busy, keep trying. We are on the phone taking orders.
A Few Things...
WE ARE A FAMILY
A few guys and a couple of gals are running this business.
We ask for your patience when ordering.
A SHORT WAIT
We make our pizzas to order. So depending on how busy we are,
it may take up to 35 minutes to bake your pizza.
ORDERING/PICK UP
Orders can be placed in person or over the phone.
Unfortunately, we do not offer delivery at this time.
City Parking is available while you wait for pick-up, or while you dine in.
INDOOR DINING
Our table seating and bar seating is first come, first serve.
We cannot promise seating during our businest hours.
Call To Order
231-252-3497
about
Our Style
Detroit Style Pizza. Some say it's a myth. Charles and Reid kindly disagrees.
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Traditionally baked in pans, this iconic style is most known for its square shape and thick layer of rich sauce on top.
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Whether it's simply cheese, heavy on the meat or veggies only, Charles and Reid will be tossing a Detroit tradition right in Downtown Traverse City.
meet
The Owner
That's Dan. And that's Kristin, Jacqueline and
Brooklynn.
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Here is more room for an awesome bio about Dan
and the Fam.
DON'T BE A SQUARE
unless you were a doughball first